Ingredients: 80g onion, finely chopped 75g mushrooms, sliced 1 clove garlic, minced 70g carrot, sliced in coins 75g green snap beans, halved 125 ml water For the sauce: 30g tomato paste 60g tofu (such as silken firm) 125 ml water 3/4 tbsp white wine vinegar 1/4 tsp salt pepper to taste Saute the onions in [...]Image may be NSFW.
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